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BACARDI MAKES HAND SANITIZER
BACARDÍ shifted a portion of production from rum distilleries in Puerto Rico to create essential…
Learn how to create the classic Mojito by mixing BACARDÍ Superior white rum with the cool crispness of freshly squeezed lime and mint on ice. You've just created an Original BACARDÍ Mojito, the perfect white rum cocktail for sundown and other magical moments.
Back in the 16th century, the Draque cocktail was created, combining aguardiente (a crude precursor to rum) with lime, sugar and mint. This concoction is said to be the earliest version of the Mojito Cocktail.
In 1862, BACARDÍ founder Don Facundo Bacardi began producing rum. The Draque recipe was altered to replace aguardiente with something more palatable, choosing BACARDÍ white rum. The Mojito, as we know it, was born, sealing BACARDÍ’s place as the best rum for Mojitos.
Glasses. Squeezers. Cocktail kits. Discover everything you need to create standout BACARDÍ cocktails.
If the Mojito is your kind of cocktail, here’s our selection of other BACARDÍ cocktails you’ll likely enjoy.
White rum is usually a light-bodied variant with a soft, sweet taste. It’s often used in light refreshing cocktails, especially favorites, like the Mojito and Daiquiri.
To make a strawberry mojito, simply add fresh strawberries to your glass and press down gently to release some juice.
Did you know, the first ever mojito called for BACARDÍ Superior white rum? It’s truly a timeless classic. You can also experiment with gold and flavored rums for a unique twist on your Mojito.
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