FAQS

reaching 1000 awards

THE WORLD’S MOST AWARDED RUM

This year we're raising our glasses to 160 years of BACARDÍ rum as well as reaching our 1000th award. Discover the story.

RUM SPOTLIGHT

AÑEJO CUATRO

It takes four years maturing in a barrel under the Caribbean sun to create the unique taste of BACARDÍ Añejo Cuatro rum.

COCKTAIL OF THE MONTH

MOJITO

Introduce BACARDÍ Carta Blanca white rum to the cool, crispness of freshly squeezed lime, mint with a splash of soda over ice and you have a classic BACARDÍ Mojito. The perfect rum cocktail for magical moments throughout the year.

FEATURED PRODUCTS

TASTE THE CARIBBEAN

Transport yourself to the crystalline seas, salty breezes and sun-soaked shores of the Caribbean. Our motherland, in your cup.

DO WHAT MOVES YOU

FAQS

WANT TO KNOW MORE?

How do you make rum?

Rum is made using only three ingredients: molasses from sugarcane, yeast and water. Ingredients are fermented, then distilled, aged, filtered and blended.

What is white rum?

White rum is usually a light-bodied variant with a soft, sweet taste. It’s often used in light refreshing cocktails, especially favourites like the Mojito and Daiquiri.

What type of rum goes in a mojito?

Did you know, the first ever mojito called for BACARDÍ Carta Blanca white rum? It’s truly a timeless classic. You can also experiment with gold and flavoured rums for a unique twist.